Cordyceps Powder

Cordyceps is currently traded as the most expensive mushroom in the world, but thanks to modern cultivation techniques you can get a high-quality extract at an accessible price.

Product specifications

• Extract type: hot water extraction from CS-4 mycelium

• Polysaccharide content: standardised at 30%

• Extraction ratio: 8:1 to 12:1 (indicative)

• Source material: mycelium from liquid culture (Cordyceps sinensis CS-4)

• Nutrient solution: cane sugar 50%, yellow bean powder 30%, glucose 12%, peptones 8%

• Key compounds: polysaccharides, beta-glucans, glycoproteins, ergosterol, cordycepin, adenosine, L-tryptophan

• Vitamins: B1, B2, B12, E, and K

• Minerals: iron, calcium, magnesium

• Certification: organic (DE-ÖKO-003)

• Quality control: every batch tested by independent AGROLAB laboratory group

• Shelf life: 4 years when stored properly at room temperature, protected from light and humidity

Recommended dosages

• Recommended daily intake (powder): 1 gram per day (approximately ½ teaspoon), mixed into water, juice, a smoothie, or food. Best taken in the morning or before physical activity
• Recommended daily intake (capsules): 3 capsules per day, taken with water — best taken in the morning or before physical activ